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1/3 B95 clones hand-picked from our home vineyard at 5 tonnes/ha (30hl/ha)
Fruit is hand-picked
whole bunch pressed and fermented and aged in older French oak barrels for 18 months
cold settled before fermentation and 4 months aging in stainless steel tanks
Sauvignon Blanc 2025 Year:2025 1/3 B95 clones hand-picked fromOur version of the classic dry aromatic style of Marlborough Sauvignon Blanc. Lovely saline acidity and bright citrus fruit characters burst on the palate, offering refreshment from the first sip. The wine calls for simple fresh seafood but can also be enjoyed as a pre dinner aperitif. Grapes are picked from eight of our own vineyards within the Wairau Valley. Cropped at an average of 10 tonnes hectare. The fruit is whole bunch pressed, cold settled