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and oven sections
The KS-116-V2 is the ideal choice for professional butchers and meat processors who are looking for uniform portioning and presentation
Overall (W × D × H): 54
Built for performance
Migali C-SP60-24BT-HC 60 1/5" Competitor Series® Sandwich/Salad Prep Table w/ Refrigerated Base,… electric and oven sectionsProduct Details Insulated panrail lid with fulllength cutting board Forcedair refrigeration under the pan rail Digital temperature controller & readout Adjustable shelves in the base Preinstalled casters (2 locking) R290 hydrocarbon refrigerant Dimensions & Utilities Pans: 24 1 6 size (mega top) Doors: 2 Shelves: 2 Capacity (Cu. Ft.): 18. 2 Amps: 6. 2 Temperature Range: 3341F Electrical: 115 60 1 Overall (W D H): 60. 2"W 34"D 47. 1"H Certifications: